2-Ingredient Microwave Chocolate Fudge

Serves 36

 

INGREDIENTS
 

2 slabs (175g each) NESTLÉ Aero baking chocolate, broken into the pre-measured blocks

1 tin (385g) NESTLÉ Sweetened Condensed Milk  

 

METHOD
 

  1. Line a 20cm square baking dish with baking paper.

  2. Combine the NESTLÉ Aero for Baking chocolate and condensed milk in a microwave-safe bowl.

  3. Microwave on high for 2-3 minutes until melted and smooth, stirring at 20-second intervals.

  4. Pour the fudge mixture into the lined dish and allow to set in the refrigerator for 1 hour.

  5. Slice into equally-sized cubes using a hot, sharp knife and ENJOY! Chef’s Tip: Use a hot knife for easy cutting!

 

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