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Ingredients:

 

1 packet SASKO cookie mix

140g butter 

100g chocolate chips 

1 extra large egg 

3 cups vanilla ice cream 

Melted chocolate 

Mini marshmallows 

Sprinkles  

Crushed chips

 

​Method:

 

1. In a large bowl, blend together one packet SASKO cookie mix with 140g butter.

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​2. Pour in 100g chocolate chips and mix through.

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3. Whisk one extra large egg in a bowl before adding to the mixture.

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4. Mix together until blended and remove ½ cup of the cookie dough for use later.

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5. Using an ice cream spoon, scoop the remaining cookie dough onto a lined baking tray and press down on each dough ball to flatten for baking.

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6. Bake at 180°C for 12 minutes.

 

7. Mix the remaining ½ cup cookie dough with 3 cups vanilla ice cream.

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8. Place your baked cookie bottom side up and scoop on ice cream mixture before covering with a second cookie and pressing down to make your ice cream sandwich.

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9. Dip your ice cream sandwich in melted chocolate and coat with sprinkles, chips or mini marshmallows to garnish.

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10. Your Ice cream sandwiches are complete and ready to enjoy!

Ice Cream Sandwich

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