3 Ingredient Pasta in a Mug
Ingredients:
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1 cup tomato Pasta Sauce
3/4 cup Mozzarella Cheese, grated
2 tsp fresh basil, chopped
½ pack Fatti’s & Moni’s pasta quills, cooked
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Method:
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1. Pre-heat the oven to 180ºC.
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2. Place a spoonful of marinara sauce into the bottom of a wide-mouth, oven safe coffee mug.
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3. Sprinkle 1-2 tablespoons of grated mozzarella on top, followed by some of the chopped basil and some more mozzarella cheese.
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4. Generously cover the cheese with marinara sauce.
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5. Working in a spiral motion, place the cooked quills pasta, tube end facing up, in the cup on top of the marinara sauce.
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6. Fill the mug snuggly with pasta so that the pasta will hold its shape after being baked.
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7. Top the pasta with enough marinara to cover it.
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8. Sprinkle it with the rest mozzarella cheese. Bake for 20 minutes.
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9. Once the pasta is baked, place a plate on top of the mug, then flip it over to unmould the pasta onto the plate.
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10. Garnish with chopped basil, serve & ENJOY!
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