Ultra Mel Mug Cake

TOTAL TIME:

7 MINS

PREP-TIME:

5 MINS

COOK TIME:

2 MINS

SERVINGS:

4

INGREDIENTS

1 cup (160g) self-raising flour

½ tbsp baking powder

½ cup castor sugar

½ tbsp ground cinnamon

½ cup milk

100g butter, melted and cooled

4 eggs

1 tbsp vanilla essence 

1 cup (250ml)  Ultra Mel Custard Flavoured Dessert Original 1kg, plus extra to serve

SERVING SUGGESTION:

Cinnamon 

METHOD

1. In a medium bowl, mix together the self-raising flour, baking powder, caster sugar, and cinnamon.

2. In a separate jug, whisk the milk, melted butter, eggs, and vanilla until smooth.

3. Pour the wet mixture into the dry ingredients and stir until fully combined.

4. Divide two-thirds of the batter evenly between 4 x 375ml (1½ cup) microwave-safe mugs. Spoon 60ml (¼ cup) of Ultra Mel Custard Flavoured Dessert Original into the centre of each mug, then cover with the remaining batter.

5. Microwave each mug individually on high for 1½ to 2 minutes, or until risen and cooked through.

6. Serve warm with a sprinkle of cinnamon and a generous drizzle of Ultra Mel Custard Flavoured Dessert Original and ENJOY!