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Fattis & Monis Spaghetti

2 eggs

1/4 cup grated parmesan

1 cup marinara sauce

1 cup grated mozzarella cheese

Fresh basil leaves




1. Bring Fattis & Monis spaghetti to the boil in lightly salted water.


2. Once cooked, drain and set aside.


3. Add 2 eggs and 1/4 cup grated parmesan to the spaghetti and stir to combine.


4. Spread the spaghetti out evenly on a greased baking tray.


5. Spread marinara sauce over the spaghetti & top with grated mozzarella cheese.


6. Bake at 220 degrees Celsius for 15 minutes or until cheese is golden & crispy.


7. Serve with fresh basil leaves and ENJOY!

Spaghetti Pizza

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