Ingredients: 

 

Fattis & Monis Spaghetti

2 eggs

1/4 cup grated parmesan

1 cup marinara sauce

1 cup grated mozzarella cheese

Fresh basil leaves

 

Method:

 

1. Bring Fattis & Monis spaghetti to the boil in lightly salted water.

 

2. Once cooked, drain and set aside.

 

3. Add 2 eggs and 1/4 cup grated parmesan to the spaghetti and stir to combine.

 

4. Spread the spaghetti out evenly on a greased baking tray.

 

5. Spread marinara sauce over the spaghetti & top with grated mozzarella cheese.

 

6. Bake at 220 degrees Celsius for 15 minutes or until cheese is golden & crispy.

 

7. Serve with fresh basil leaves and ENJOY!

Spaghetti Pizza