The Ultimate Dalgona Trio

NESCAFÉ Classic Dalgona

 

Serves 16
 

INGREDIENTS


4 tbsp NESTLÉ NESCAFÉ Classic

4 tbsp sugar

4 tbsp hot water

8 cups low fat milk 

 

METHOD

1. Combine the sugar and NESTLÉ NESCAFÉ Classic instant coffee in a bowl and add 4 tablespoons hot water. Mix to dissolve the coffee and sugar. 

2. Using an electric mixer, whip until the mixture is thick and creamy and holds a stiff peak. 

3. Half-fill a tumbler glass with ice and fill the glass three-quarters with the milk.

4. Spoon over the coffee dalgona mousse and ENJOY!

 

NESQUIK Strawberry Dalgona

 

Serves 8
 

INGREDIENTS


4 tbsp NESTLÉ NESQUIK Strawberry Flavoured

4 tbsp cream

4 cups low fat milk 

 

METHOD

1. Using an electric mixer, whip the cream with the NESTLÉ NESQUIK Strawberry Flavoured until it makes stiff peaks and is a mousse-like consistency. 

2. Half-fill a tumbler glass with ice and fill the glass three-quarters with the milk.

3. Spoon over the strawberry dalgona mousse and ENJOY!

 

Milo Dalgona

 

Serves 8

 

INGREDIENTS

 

4 tbsp NESTLÉ Milo 

4 tbsp cream

4 cups low fat milk 

Extra Milo to garnish

 

METHOD

1. Using an electric mixer, whip the cream with the NESTLÉ Milo until it until it makes stiff peaks and is a mousse-like consistency. 

2. Half-fill a tumbler glass with ice and fill the glass three-quarters with the milk.

3. Spoon over the Milo dalgona mousse, sprinkle over Milo powder and ENJOY!