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Grilled Savanna Loco Cocktail


INGREDIENTS

Savanna Loco Cider

Limes

Lemons

Crushed Ice

Course sea salt

METHOD

1. Grill lemon and lime halves until charred.

2. Rim the edge of your glass using a lime and sea salt.

3. In a glass large enough for muddling, muddle together the grilled lime and lemons cut into quarters as well as fresh lemon and lime quarters.

4. Spoon the mixture into your glass, topping with a layer of crushed ice.

5. Pour the Savanna Loco over the mixture.

6. Garnish with a slice of grilled lemon and ENJOY!




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