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Hidden Veggie Meatballs

Makes: 36 meatballs 

Hands-on time: 5 minutes

Hands-off time: 35 minutes


500g uncooked lean beef mince 

1 small onion, grated 

1 box (200g) Purity Just Add Water Regular Baby Cereal with Milk

1 jar (125ml) Purity Mixed Vegetables 

Serving suggestion:

Sugar-free tomato sauce 

Fresh fruit, sliced


1. Add the mince, grated onion, Purity Just Add Water Regular Baby Cereal with Milk, and Purity Mixed Vegetables to a large mixing bowl. 

2. Use a spoon to mix until all the ingredients are well combined. *Chef’s Tip: Any baby-safe seasoning can be added here. 

3. Preheat your oven to 180°C, fan-assisted, and lightly grease a large baking dish. 

4. Portion the meatball mixture into 36, 1 tablespoon-sized meatballs. Arrange the meatballs into the dish and bake for 15-20 minutes or until the meatballs are cooked through and succulent. 

5. Remove the meatballs from the oven and allow them to cool for 10 minutes.*Chef’s Tip: The meatballs can be frozen in an airtight container for up to 3 months. 

6. Serve the meatballs alongside the sugar-free tomato sauce and sliced fruit, and ENJOY!


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