LEVEL:
SERVES:
TOTAL TIME:
PREP TIME:
COOK TIME:
EASY
12
01 HR(S) 00 MINS
20 MINS
40 MINS
INGREDIENTS
10 dates, pitted
2 cups Kellogg's Fruit Mix Granola
Pinch of salt (optional)
½ cup desiccated coconut
Serving suggestion:
Mint tea
METHOD
1. Cover the dates with boiling water and set aside to soak for 10 minutes.
2. Strain the dates and add them to a food processor together with the Kellogg's Granola Fruit Mix and salt, if using. Blend until fine, thickened and sticky.*Chef’s Tip: if the mixture is too dry, add a splash of water to achieve stickiness.
3. Spoon the blended mixture into a mixing bowl, cover with plastic wrap and refrigerate for 10 minutes.
4. Spoon a tablespoonful of the date mixture and, using your hands, roll the mixture into a ball. Roll in the coconut, pressing it lightly so that the coconut adheres. Shake off the excess coconut. Repeat with the rest of the date mixture. *Chef’s Tip: These date balls can last for up to 10 days when stored in an airtight container between layers of baking paper.
5. Serve the date balls with mint tea and ENJOY!
3-Ingredient Snack Balls
LEVEL:
EASY
SERVES:
12
TOTAL TIME:
01 HR(S) 00 MINS
PREP TIME:
20 MINS
COOK TIME:
40 MINS
3-Ingredient Snack Balls
INGREDIENTS
10 dates, pitted
2 cups Kellogg's Fruit Mix Granola
Pinch of salt (optional)
½ cup desiccated coconut
Serving suggestion:
Mint tea
METHOD
1. Cover the dates with boiling water and set aside to soak for 10 minutes.
2. Strain the dates and add them to a food processor together with the Kellogg's Granola Fruit Mix and salt, if using. Blend until fine, thickened and sticky.*Chef’s Tip: if the mixture is too dry, add a splash of water to achieve stickiness.
3. Spoon the blended mixture into a mixing bowl, cover with plastic wrap and refrigerate for 10 minutes.
4. Spoon a tablespoonful of the date mixture and, using your hands, roll the mixture into a ball. Roll in the coconut, pressing it lightly so that the coconut adheres. Shake off the excess coconut. Repeat with the rest of the date mixture. *Chef’s Tip: These date balls can last for up to 10 days when stored in an airtight container between layers of baking paper.
5. Serve the date balls with mint tea and ENJOY!