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Level.png

LEVEL:

Servings.png

SERVES:

Total Time.png

TOTAL TIME:

Prep Time.png

PREP TIME:

Cook Time.png

COOK TIME:

EASY

4

8 MINS

5 MINS

3 MINS

INGREDIENTS

2 packets (68g each) Maggi Durban Curry Flavoured 2 Minute Noodles
2 cups shredded cooked chicken
2 tbsp Maggi Original Chilli Sauce
2 tbsp plain yoghurt

Serving suggestion:
Fresh spring onion, chopped

METHOD

1. Add the Maggi Durban Curry Flavoured 2 Minute Noodles into a microwave-safe bowl before pouring 2 cups of boiling water over the noodles. Microwave the noodles for 2-3 minutes or until nearly al dente. *Chef’s Tip: Any flavour of 2 Minute Noodles can be used.


2. Add the curry spice sachet, shredded chicken, Maggi Original Chilli Sauce and yoghurt. Stir until well combined. *Chef’s Tip: Leftover cooked vegetables can also be added, if preferred.


3. Microwave for 1 minute to ensure the creamy chilli sauce is well incorporated and the spice sachet has dissolved into the sauce.


4. Serve the noodles with chopped spring onion, and ENJOY!

Creamy Chilli Chicken Noodles

Level.png

LEVEL:

EASY

Servings.png

SERVES:

4

Total Time.png

TOTAL TIME:

8 MINS

Prep Time.png

PREP TIME:

5 MINS

Cook Time.png

COOK TIME:

3 MINS

Creamy Chilli Chicken Noodles



INGREDIENTS

2 packets (68g each) Maggi Durban Curry Flavoured 2 Minute Noodles
2 cups shredded cooked chicken
2 tbsp Maggi Original Chilli Sauce
2 tbsp plain yoghurt

Serving suggestion:
Fresh spring onion, chopped

METHOD

1. Add the Maggi Durban Curry Flavoured 2 Minute Noodles into a microwave-safe bowl before pouring 2 cups of boiling water over the noodles. Microwave the noodles for 2-3 minutes or until nearly al dente. *Chef’s Tip: Any flavour of 2 Minute Noodles can be used.


2. Add the curry spice sachet, shredded chicken, Maggi Original Chilli Sauce and yoghurt. Stir until well combined. *Chef’s Tip: Leftover cooked vegetables can also be added, if preferred.


3. Microwave for 1 minute to ensure the creamy chilli sauce is well incorporated and the spice sachet has dissolved into the sauce.


4. Serve the noodles with chopped spring onion, and ENJOY!

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